The New Cuisine of Hawaii: Recipes from the Twelve Celebrated Chefs of Hawaii Regional Cuisine
Used
Book
Hard Cover
: Very Good
/ Very Good
First Edition
$9.95
1 in stock.
- Item #
- 204121
- Author / Artist
- Janice Wald Henderson
- Publishing Info
- Random House, Inc. 1994. First Edition.
- ISBN / Barcode
- 0679425292 / 679425292
- Description
- Slight sunning to edges and spine of dust jacket, light shelf wear to boards and pages, small tear to jacket at head of spine.
- Category
- BOOKS - Book
- Tags
- Regional & Ethnic Cooking